Yummy Protein Balls

brown and white chocolate cupcakes
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Yummy Protein Balls

These Yummy Protein Balls recipe is easy to make, no-bake, full of simple ingredients, and so delicious!


  • 1 cup old-fashioned oats
  • 2/3 cup toasted shredded coconut sweetened or unsweetened
  • 1/2 cup creamy peanut butter or swap with sun butter for a nut-free option
  • 1/2 cup ground flaxseed
  • 1/2 cup semisweet chocolate chips or vegan chocolate chips
  • 1/3 cup honey
  • 1 tablespoon chia seeds optional
  • 1 teaspoon vanilla extract


  • Combine all ingredients in a large bowl.
  • Cover the bowl and chill in the refrigerator for 1-2 hours, or until the mixture is chilled.
  • Roll into mixture into 1-inch balls.
  • Serve. Or refrigerate in a sealed container for up to 1 week, or freeze for up to 3 months.
Tried this recipe?Rate it and please leave a comment below. If you loved it, share a photo on Instagram. Tag @berriesandoats1 and hashtag it #berriesandoats

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