Lemon Pepper Vegetables

 

Lemon Pepper Vegetables

No ratings yet

Ingredients
  

  • 1 teaspoon kosher salt or to taste
  • 1/2 teaspoon freshly ground black pepper or to taste
  • Vegetables
  • 3 cups broccoli florets
  • 1 medium/large yellow or orange bell pepper diced into bite-sized pieces (another color pepper may be substituted)
  • 1/2 of one large red onion sliced into strips or small chunks
  • 1 tablespoon olive oil
  • 1 to 2 teaspoons freshly ground lemon pepper seasoning blend or to taste

Instructions
 

  • Preheat oven to 425°F, line a baking sheet with aluminum foil or parchment paper
  • Add the broccoli, bell peppers, onions, evenly drizzle with olive oil, evenly season with lemon pepper, and toss with your hands to distribute the oil and seasoning.
  • Bake 15 to 20 minutes or until vegetables turn golden brown. Toss halfway through baking
Tried this recipe?Let us know how it was!

Leave a Reply

Powered By WordPress | Elegant Recipe Blog

google.com, pub-pub-1573315939620030, DIRECT, f08c47fec0942fa0